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Vegan Pastry Academy
Soft Pastry Cream with Vegan Egg Yolk

Soft Pastry Cream with Vegan Egg Yolk

  • Difficulty: Low
  • Time: 20 min
  • Quantity: about 400 g
  • Type: Creams, Mousses and Ganaches
  • Price: €2,90
  • Dietary requirements: Nut-free Gluten-free Cream-free Vegan

Categories

No-Bake All_year_round